as professional chefs, it is only natural for us to have an interest in gardening, so much of our work involves fresh fruits, vegetables and herbs. it shouldn't surprise anyone that we have a large garden. with all of the hybrid and heirloom plants available, there are a lot of things to try and grow. to attempt growing so many things in one yard is crazy. welcome to our garden, a place where insanity rules and we love it.
Thursday, April 24, 2008
step 2
completely cover the paper with your first layer, at least 1 inch thick when compacted. to do this, we used fresh cut grass. water with a mister or a spray nozzle and make sure that it is about as wet as a squeezed out sponge.
step 2
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